Its history in Italy and the United States underscores an important fact about mozzarella cheese: Although they all share the name “mozzarella,” there are actually several different varieties of the beloved Italian cheese, each with its own unique characteristics.
One Name, Many Cheeses: Mozzarella Types Explained
Topics: Main Dishes, Appetizers, Side Dishes, Stella, Snacking Cheese, Cow’s Milk, Meal Kit, Takeout, Delivery, Process, Techniques, Retail, National, Certification & Education, Chain, Independent, Pasta, Pizza, Saputo Premium Gold, Salads & Soups, Ingredients, Global, Varieties, Fresh Mozzarella Cheese, Traditional Mozzarella Cheese, Moisture Content, Consumer Trends & Insights, Pizzeria, Mozzarella Cheese Blend, Deli, Menu Trends & Insights, Sandwiches, Flavors & Ingredients Trends & Insights, Plant-Based & Plant-Forward, Snack, Soft & Fresh Cheese, CPG Manufacturer, Frigo Cheese, Shredded Cheese, Pasta Filata, Breakfast, Brunch, Lunch, Dinner, Research & Development, Frigo Cheese Heads, Cheese Sticks, String Cheese, Processed, Keto, Protein
Crafting Your Cheese Dish Claim to Fame
Signature dishes that feature savory, delicious cheese can entice customers to keep coming back. Need proof?
Recent research confirms that consumers love cheese: nearly half (46%) say they look forward to signature cheese dishes when eating restaurant cuisine. Six in 10 operators believe adding cheese helps items sell better.
Topics: Appetizers, Cheddar Cheese, goat cheese (chevre), Takeout, Techniques, Menu Strategy, ricotta cheese, Pasta, Pizza, Recipes, Applications, consumer trends and insights, Varieties, blend, Fresh Mozzarella Cheese, Traditional Mozzarella Cheese, Monterey Jack Cheese, Ingredient Cheese, 9-month-aged, Parmesan Cheese, hard cheese, Moisture Content, smoked, Black Creek
3 Cheese Trends Consumers Will Melt For [Infographic]
Even though cheese is already widely available across menus, customers are still asking for more. From healthy recipes to plant-based options, now’s your chance to get in on this opportunity with three new trends consumers will love.
Topics: Cheddar Cheese, Menu Strategy, Pizza, Applications, Fresh Mozzarella Cheese, Traditional Mozzarella Cheese, Parmesan Cheese, Consumer Trends & Insights, feta cheese, provolone cheese, swiss cheese, Flavors & Ingredients Trends & Insights, Health & Wellness Trends & Insights, Plant-Based & Plant-Forward, Snack, All-Natural